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Comparison Between Potassium Bromate and Ozone as Flour Oxidants in Breadmaking
Comparison Between Potassium Bromate Ozone as Flour Oxidants Breadmaking
2014/5/23
The objective of this research was to compare the efficacy of potassium bromate with that of ozone treatment in wheat flour oxidation for breadmaking. In the first experiment, flour was treated with o...