搜索结果: 1-15 共查到“预防医学与卫生学 Nutrient”相关记录25条 . 查询时间(0.234 秒)
Effects of different nutrient intakes on daytime triacylglycerolemia in healthy, normolipemic, free-living men
Diet carbohydrates triacylglycerol
2016/6/14
Postprandial studies with standardized mixed meals
have shown that ingestion of high-carbohydrate diets is associated
with elevated plasma triacylglycerol (TG) concentrations.
Nutrient-dense foods and exercise in frail elderly: effects on B vitamins, homocysteine, methylmalonic acid, and neuropsychological functioning
Frailty elderly intervention
2016/6/12
Frail elders are at risk of suboptimal micronutrient
status, functional decline, and neurologic disorders. The influence
of oral multimicronutrients in physiologic doses and of
moderately intense p...
National Institutes of Health workshop: Role of Nutrient Regulation of Signal Transduction in Metabolic Diseases
Signal Transduction Metabolic Diseases
2016/6/1
Nutritive and nonnutritive dietary constituents can promote or
hinder the development of several chronic diseases, including
cancer, obesity, inflammatory diseases, diabetes, and cardiovascular
dis...
Evaluating epidemiologic evidence of the effects of food and nutrient exposures
Bias diet epidemiologic methods
2016/5/31
The objective of this paper is to discuss some
of the issues to be considered when evaluating and interpreting
epidemiologic evidence from observational studies that collect
data on dietary intake....
Food and nutrient exposures: what to consider when evaluating epidemiologic evidence
coronary artery disease diet dietary survey methods
2016/5/31
Nutritional epidemiology is the science concerned
with conducting research into the relation between diet and
disease risk. The public has a great deal of interest in this issue.
Much of that inter...
Food additives and nutrient sources added to food:developments since the creation of EFSA
Risk assessment methodologies transparency quality food additives nutrient sources
2016/1/9
During the ten-year period since the creation of EFSA, two scientific panels of EFSA, the former Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AF...
Nutrient timing revisited: is there a post-exercise anabolic window?
anabolic window Nutrient
2015/7/27
Nutrient timing is a popular nutritional strategy that involves the consumption of combinations of
nutrients–primarily protein and carbohydrate–in and around an exercise session. Some have claimed th...
Influence of nutrient intake on antioxidant capacity, muscle damage and white blood cell count in female soccer players
Immune response Inflammation Antioxidant enzymes
2015/7/23
Soccer is a form of exercise that induces inflammatory response, as well as an increase in free radicals
potentially leading to muscle injury. Balanced nutritional intake provides important antioxida...
Sex and menopausal status influence human dietary requirements for the nutrient choline1,2,3
Choline deficiency phosphatidylcholine fatty liver creatine phosphokinase muscle damage
2008/12/10
Background: Although humans require dietary choline for methyl donation, membrane function, and neurotransmission, choline can also be derived from the de novo synthesis of phosphatidylcholine, which ...
We studied food consumption and nutrient intake in subjects with depressed mood, anxiety and insomnia as indices of compromised mental wellbeing.
Nutrient adequacy during weight loss interventions: a randomized study in women comparing the dietary intake in a meal replacement group with a traditional food group
Nutrient adequacy weight loss
2008/4/23
Safe and effective weight control strategies are needed to stem the current obesity epidemic. The objective of this one-year study was to document and compare the macronutrient and micronutrient level...
Nutrient estimation from an FFQ developed for a black Zimbabwean population
FFQ Nutrient estimation
2008/4/23
There is little information in the literature on methods of food composition database development to calculate nutrient intake from food frequency questionnaire (FFQ) data. The aim of this study is to...
Interactive effects of temperature and nutrient limitation on the response of alpine phytoplankton growth to ultraviolet radiation
Interactive effects of temperature nutrient limitation on the response alpine phytoplankton growth ultraviolet radiation
2014/5/13
We performed bag-enclosure experiments for 7 d in a lake in the Beartooth Mountains (in Montana andWyoming) using natural phytoplankton assemblages. Ultraviolet radiation (UVR) (exposed or blocked), t...
Food web responses to low-level nutrient and 15N-tracer additions in the littoral zone of an oligotrophic dune lake
Food web responses low-level nutrient 15N-tracer additions littoral zone oligotrophic dune lake
2014/5/9
We used natural abundance stable isotopes to establish the structure of the littoral zone food web of an oligotrophic, perched dune lake on Fraser Island, Australia. Mixing model analyses incorporatin...
Summary measure of dietary musculoskeletal nutrient (calcium, vitamin D, magnesium, and phosphorus) intakes is associated with lower-extremity physical performance in homebound elderly men and women
body mass index home-delivered meals homebound elderly
2016/12/30
Our objectives were to examine the association of a summary measure of calcium, vitamin D, magnesium, and phosphorus intakes with 1) the inability to perform lower-extremity physical performance tests...