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2019年毒理学关注阈值方法在风险评估中的应用国际研讨会 2019 Workshop on application of TTC in risk assessment （TTC Workshop-2019）(一轮通知)
毒理学 阈值方法 国际研讨会 一轮通知
2019/3/7
2019毒理学关注阈值方法在风险评估中的应用国际研讨会(TTC Workshop-2019)将于2019年5月22-23日在北京召开。会议由中国毒理学会、国际生命科学学会中国办事处、国际生命科学学会欧洲分部（ILSI Europe）联合主办，陈君石院士任研讨会主席。
Risk assessment of biological hazards for consumer protection
Pathogens zoonoses food meat BSE/TSE risk assessment
2016/1/9
EFSA′s scientific Panel on Biological Hazards (BIOHAZ Panel) provides independent scientific advice on biological hazards in relation to food safety and food-borne diseases. This covers food-borne zoo...
Risk assessment of contaminants in food and feed
CONTAM Panel risk assessment contaminants human health animal health
2016/1/9
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) carries out risk assessment on contaminants in food and feed. The presence of hazardous chemical contaminants or undesirable substances ...
Risk assessment of Genetically Modified Organisms (GMOs)
GM plants GM animals GM microorganisms post market environmental monitoring comparative risk assessment
2016/1/9
EFSA’s remit in the risk assessment of GMOs is very broad encompassing genetically modified plants, microorganisms and animals and assessing their safety for humans, animals and the environment. The l...
Risk assessment of plant protection products
Human health risk assessment residues fate and behaviour ecotoxicology environmental risk assessment pesticides plant protection products
2016/1/9
EFSA’s Panel on Plant Protection Products and their Residues (PPR Panel) provides independent scientific advice in the field of risk assessment of plant protection products (PPPs, pesticides). Since i...
Risk assessment in support of plant health
EU Plant Health Regime ecosystem services harmonised risk assessment framework pathway analysis plant health risk-reducing options
2016/1/9
With the establishment of the Plant Health Panel in 2006, EFSA became the body responsible for risk assessment in the plant health area for the European Union (EU). Since then more than 70 outputs hav...
Risk assessment for vitamin D1,2
Vitamin D risk assessment Tolerable Upper Intake Level UL
2008/12/10
The objective of this review was to apply the risk assessment methodology used by the Food and Nutrition Board (FNB) to derive a revised safe Tolerable Upper Intake Level (UL) for vitamin D. New data ...
STUDY OF WATER QUALITY OF SYLHET CITY AND ITS RESTAURANTS: HEALTH ASSOCIATED RISK ASSESSMENT
Environment food and water hygiene health risk assessment
2010/4/2
A study of the water quality conditions of Sylhet city of Bangladesh and its restaurants was carried out to assess risks to human health. The investigation was based on questionnaire survey of restaur...
Nutritional risk assessment and obesity in rural older adults: a sex difference
aging elderly obesity
2016/12/29
This study investigated sex-associated differences in nutritional risk among community-dwelling, rural older adults and determined whether weight status [body mass index (BMI; in kg/m2) and waist circ...