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Use of Chemical Treatments to Reduce Tannins and Trypsin Inhibitor Contents in Salseed (Shorea robusta) Meal
Trypsin Inhibitor Condensed Tannins Hydrolysable Tannins
2016/5/3
This study investigated the effect of chemical treatments on tannins (condensed and hydrolysable) and on the trypsin inhibitor (TI) activity in salseed meal. Triplicate samples of ground salseed meal ...
专著信息
书名
Identification and cloning of a trypsin inhibitor from skin secretions of Chinese red belly toad Bombina maxima
语种
英文
撰写或编译
作者
Lai Ren,Liu Hen,Lee Wen-Hui,Zhang Yun
第一作者单位
出版社
Comp. Biochem. P...
Use of Chemical Treatments to Reduce Tannins and Trypsin Inhibitor Contents in Salseed (Shorea robusta) Meal
Trypsin Inhibitor Condensed Tannins Hydrolysable Tannins
2016/4/26
This study investigated the effect of chemical treatments on tannins (condensed and hydrolysable) and on the trypsin inhibitor (TI) activity in salseed meal. Triplicate samples of ground salseed meal ...