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Background: Protein in the diet is commonly ingested from whole foods that contain various macro- and micronutrients. However, the effect of consuming protein within its natural whole-food matrix on p...
The United States is experiencing a demographic shift, with an estimated doubling of adults aged ≥65 y by 2050, creating a need to target nutrition strategies to promote health as we get older (1).
The United States is experiencing a demographic shift, with an estimated doubling of adults aged ≥65 y by 2050, creating a need to target nutrition strategies to promote health as we get older (1). Ag...
Background: In cross-sectional studies and short-term clinical trials, it has been suggested that there is a positive dose-response relation between alcohol consumption and HDL concentrations. However...
Background: We previously found that the introduction of small quantities of gluten at 4–6 mo of age did not reduce the risk of celiac disease (CD) in a group of high-risk children. However, the consu...

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