搜索结果: 1-15 共查到“食品科学技术 2009”相关记录65条 . 查询时间(0.375 秒)
2009年金陵科技学院动物科学与技术学院教师主持科研项目一览表。
徐州工程学院食品(生物)工程学院2009年获批立项的省级以上科研项目。
2004年-2009年西北农林科技大学葡萄酒学院科研获奖情况。
Plasma trans-fatty acid concentrations in fasting adults declined from NHANES 1999–2000 to 2009–2010
trans-fatty acids NHANES gas chromatography mass spectrometry cardiovascular disease
2018/11/13
Background: The consumption of trans fatty acids (TFAs) is associated with an increased risk of cardiovascular disease, and reducing their consumption is a major public health objective. Food intake s...
南昌大学食品科学与技术国家重点实验室2009年SCI收录论文。
Sodium content in major brands of US packaged foods, 2009
nutrition packaged foods sodium diet food
2018/12/20
Background: Most Americans consume more sodium than is recommended, the vast majority of which comes from commercially packaged and restaurant foods. In 2010 the Institute of Medicine recommended that...
Sodium content in major brands of US packaged foods, 2009
nutrition packaged foods sodium diet food
2018/12/20
Background: Most Americans consume more sodium than is recommended, the vast majority of which comes from commercially packaged and restaurant foods. In 2010 the Institute of Medicine recommended that...
西北农林科技大学食品科学与工程学院2009年发表SCI、EI论文统计。
西北农林科技大学食品科学与工程学院2009年发表A、B类论文统计表。