搜索结果: 1-2 共查到“食品科学技术 simplified”相关记录2条 . 查询时间(0.097 秒)
Identification of dietary patterns associated with obesity in a nationally representative survey of Canadian adults: application of a priori, hybrid, and simplified dietary pattern techniques
dietary patterns partial least squares simplified dietary pattern Dietary Guidelines for Americans Adherence Index obesity chronic diseases Canadian
2018/11/13
Background: Analyzing the effects of dietary patterns is an important approach for examining the complex role of nutrition in the etiology of obesity and chronic diseases.
A Simplified Method for On-Line Determination of Thermal Parameters Responsible to Estimate Temperature History during Thermal Process in Conduction Heating Foods
inverse method robust method thermal parameters
2009/7/8
An inverse procedure has been proposed for on-line determination of thermal parameters in conduction heating foods to achieve appropriate sterilization. The proposed method made use of data collected ...